Confident in the Kitchen: A 7 Week Cooking Series
Dates: October 14 - November 4, 2025
Meets: 5:00 PM to 7:00 PM
Location: Lincoln Center Kitchen
Registration Fee: $350.00
There are still openings remaining at this time.
Confident in the Kitchen: A 7-Week Cooking Series
Ready to ditch the boxed meals and feel truly capable in your kitchen? This fun, hands-on cooking series is perfect for beginners and home cooks who want to cook real food from scratch using simple techniques—no fancy gadgets or shortcuts needed.
Each week features a crave-worthy theme and builds essential kitchen skills. You'll learn by doing and walk away with more confidence, efficiency, and flavor in your meals.
Included Classes:
- Kitchen Basics & Comfort Classics
- One-Pan Wonders
- Taco Tuesday from Scratch
- Breakfast for Dinner (Brinner)
- Cozy Soup & Salad Night
- Budget-Friendly Stir Fry
- Comfort Food Finale
You’ll learn to:
- Use knives and kitchen tools safely and effectively
- Create balanced, flavorful meals with simple ingredients
- Prep and cook with confidence—even on a budget
- Put a creative twist on comfort food favorites
- All ingredients and tools provided
- Come hungry—each class includes food to enjoy
- No experience necessary—just bring your appetite to learn!
Save $140 by signing up for this full series instead of courses one by one. This is two courses for FREE.
Call us at 406-281-5010 if you have any questions on this course.
Fee Breakdown
| Category | Description | Amount |
|---|
| Course Fee (Basic) | Registration Fee | $ 350.00 |
Lincoln Center Kitchen
415 North 30th
Billings, MT 59101
Kayla Vokral
Meet Your Instructor: Kayla
Kayla is a Business Advisor and Training Manager at the Small Business Development Center in Billings. Before that, she spent nearly a decade in the food industry doing just about everything—from dishwasher to barista, bakery prep to bartender, and even owning her own café.
She brings real-life experience and a deep love of food to the kitchen. Kayla is passionate about helping others build confidence through cooking and believes that simple, from-scratch meals can be both empowering and joyful.
Her approachable teaching style and years of hands-on restaurant knowledge make her the perfect guide for anyone ready to ditch the boxes and start cooking with confidence.
| Date |
Day |
Time |
Location |
| 10/14/2025 | Tuesday | 5 PM to 7 PM | Lincoln Center Kitchen |
| 10/20/2025 | Monday | 5 PM to 7 PM | Lincoln Center Kitchen |
| 10/21/2025 | Tuesday | 5 PM to 7 PM | Lincoln Center Kitchen |
| 10/27/2025 | Monday | 5 PM to 7 PM | Lincoln Center Kitchen |
| 10/28/2025 | Tuesday | 5 PM to 7 PM | Lincoln Center Kitchen |
| 11/03/2025 | Monday | 5 PM to 7 PM | Lincoln Center Kitchen |
| 11/04/2025 | Tuesday | 5 PM to 7 PM | Lincoln Center Kitchen |
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